
4 Delicious (and easy) Coffee Drinks Only Use TWO INGREDIENTS
In this video, an experienced barista shows you how to make four simple coffee drinks using only two ingredients â coffee and one other component. Perfect for hot summer days or to elevate your daily coffee routine.
â 1. Shakerato (Italian Espresso Shake)- Ingredients: Espresso (approx. 30 ml) + 5 g sugar (demerara, brown sugar, or simple syrup)
- Preparation:
- Combine espresso and sugar in a cocktail shaker.
- Use a milk frother to create foam (10â15 seconds).
- Shake vigorously with plenty of ice until the shaker is frosty.
- Strain into a glass â a refreshing, airy treat with a martini-like texture.
- Tip: Use a medium roast with chocolate or nutty notes.
- Ingredients: Espresso (approx. 30 ml) + 150â200 ml tonic water
- Preparation:
- Fill a glass with ice, then slowly pour in tonic water (leave about 1 inch/2.5 cm of space).
- Gently layer the espresso over the back of a spoon.
- Stir softly â light, floral, or fruity coffees pair best with the bitter-sweet tonic.
- Tip: Avoid agitating the tonic too much to keep the carbonation and layering intact.
- Ingredients: Espresso (approx. 60 ml) + 60 ml hot water + 100 g ice
- Preparation:
- Mix espresso with hot water, then add ice.
- Use a milk frother to aerate and mix until most of the ice has melted (15â20 seconds).
- The result is a nitro-like, creamy texture â far superior to a classic Americano.
- Tip: This drink works with almost any coffee profile.
- Ingredients: Double espresso (approx. 60 ml) + 2â3 scoops vanilla ice cream or gelato
- Preparation:
- Place the ice cream in a cup and extract the hot espresso directly over it.
- The espresso melts the ice cream slightly, creating a creamy, bittersweet dessert.
- Tip: Use decaf coffee if you're caffeine-sensitive â perfect for an evening treat.
- This video was sponsored by Alton, showcasing their Moka portable espresso maker, Finero grinder, and LatteGo milk frother.
- All products are available at alton.com/mdc.
- Happy 4th birthday, Alton! (Celebration starts August 15th).






